Ruth Sieger

Ruth was born on April 3, 1956, in the charming town of Asheville, North Carolina. From the moment she could hold a paintbrush, she transformed blank canvases into vibrant expressions of life. Her artistic journey took her to the Savannah College of Art and Design, where she honed her craft and graduated with honors. Her works, celebrated for their vivid landscapes and soulful portraits, found homes in galleries across the nation and hearts across the world.

But Ruth’s artistry was not confined to the canvas. Her kitchen was a studio in its own right, where she blended ingredients with the same passion and precision she used in her paintings. A self-taught culinary virtuoso, Ruth turned everyday meals into unforgettable feasts. Friends and family eagerly gathered around her table, savoring dishes that were as beautiful to behold as they were to taste.

Ruth’s home was a sanctuary of creativity and warmth. Her studio, filled with sunlight and the scent of fresh paint, was a place where imagination soared. In her kitchen, aromas of herbs and spices danced through the air, promising delightful culinary adventures. Every meal was a celebration, every brushstroke a testament to her boundless creativity.

Mom's Recipes

  • Sangria
  • Potato Leak Soup
  • Gazpacho
  • Glazed Tofu
  • Greek Salad
  • Kale Salad
  • Asian Slaw
  • Taco Salad
  • Vinaigrette
  • Lemon Dressing
  • Chocolate Meringues
  • Zucchini Bread
  • Chocolate Snow Cookies
  • Butterfingers
  • Almond Tort

Favorites

  • foods
  • movies
  • songs
  • books
  • artists
  • trips
  • artists
  • favorite hikes
  • restaurants

Memories

Mindy Abrams
Robin Levy
Ann King
Aaron Sieger
Naomi Sieger
Michael Sieger
Rebecca Sieger
David Sieger
Rachel Sieger
Danielle Sieger
Tessa Stein
Sarah Sieger
Josh Stein
Harry King
Paul James
Amy Stein